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Dhodo (masaledar roti)

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Ingredients: 200 gm Rice flour, 3 green chilli, coriander leaves, salt, 2-3 buds cloves, 2 onion, 50 g oil
Knidle whole ingredients

Method of Preparation:

Switch on gas and heat the tava
Spread oil on the tava
make thick rotis by hand n put it on tava.
Rost it both the side and serve it with any cooked vegetable , chatney
Note : (with flour you can add fine chopped onion , green chili n fresh chopped coriander leaves)

File Courtesy: 
IGKV, Raipur
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