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Rice and cultural heritage in Tamilnadu

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Rice and cultural heritage in Tamilnadu

Pongal is an ancient and undoubtedly the most popular and fervently celebrated festival of Tamils.

It is the harvest festival of Tamil Nadu celebrated on the 1st day of Tamil month, Thai, that is 14th January of every year.

“Pongal” is actually the name of a rice and lentil dish cooked commonly in Tamil Nadu, and specifically on the festive day of Pongal.

File Courtesy: 
TNRRI
Photo Courtesy: 
google images
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